What cook the most expensive dishes in the world
What cook the most expensive dishes in the world Even among the wealthy gourmets of the highest demand simple food – eggs, meat, dumplings, potatoes, cheese. All the nuances that…

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The most expensive foods of the world
When it comes to the most expensive products and dishes usually come to mind are dishes prepared with foie Gras, or truffles, including black caviar. But, it turns out, there…

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The most expensive dishes of today
The most expensive dishes of today Every man has his hobby. Someone travels, someone draws and someone who would like to experience the taste and effect of the most extravagant…

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Australian cuisine – one of the most exotic and diverse in the world

Australian cuisine combined culinary tastes of East and West, ancient aboriginal traditions and recipes of immigrants from all over the world. Its capabilities extend from meat cakes and vegetarian sandwiches to kangaroo fillet with young shoots of sokolovici and fried onions, the newspaper “To the table of Muscovites”.

The flowering of Australian cuisine began quite recently – in the 90s of the last century. All largest cities of green continent has experienced the emergence of many new restaurants, designed in the spirit of “modern Australian cuisine”. The success of the local culinary arts was driven by two factors: first, the variety and uniqueness of dishes, secondly, cheapness.

Immigrants from all over the world have brought to Australia their culinary preferences, the cuisine not only United East and West, and brought their ancient traditions. The success turned out to be enormous. Andre Cointreau, the President of the Parisian “Le Cordon Bleu”, possibly the most prestigious culinary Institute, which has branches in London, new York, Tokyo and Sydney, believes that if a few decades years ago, France was the undoubted centre of world gastronomy, but now the centre – Australia.

“Australia is a place where developing a kitchen twenty-first century,” says Cointreau, believing that of culinary art of Australia will be a “classic cooking of tomorrow.” Continue reading

The most expensive delicacies in the world

We annually spend on food a whole pile of money. But, it turns out, there are people who are able to spend not just mountains, but whole oceans of money on all sorts of delicacies. In our collection you will find the most expensive dishes in the world. Money that you spend on them the rich would be enough to feed a dozen people !

Sandwich the von Essen Platinum Club

If you think sandwiches and sandwiches, and affordable food that is equally accessible to rich and poor, then you are mistaken. Network of luxury hotels “Von Essen” offers sandwiches, which include Iberian ham, white truffles, dried Italian tomatoes and Bresse fowl. Perhaps it really is tasty food. but that’s the price for it “tasteless”: $ 200 for a sandwich!

Beluga caviar “Almas”

The world’s most expensive caviar is Beluga caviar-albino living in the Caspian sea from the Iranian coast. 100-gram jar of caviar worth more than $ 2,000. True, and the jar match the product: it is made of pure gold.

Italian pizza Luis XIII

Luis XIII – the most expensive pizza in the world. Continue reading

What to cook for Easter

Interesting ideas

On the eve of the bright holiday, many ponder what to cook for Easter. To understand this will help a few interesting ideas below. It has long been thought that the table at Easter should be full of different dishes. For the holiday our ancestors grew herbs for decoration Easter table as a symbol of rebirth and renewal. Traditionally, on the table stood a wicker basket filled with greenery and colored eggs.

Each family of believers eagerly waiting for the onset of this bright spring holiday, you observe old traditions and customs. The Easter table in a rich family consisted of 48 different dishes, all of them were associated with the days of fasting ended. Main dishes for Easter was, of course, cottage cheese Easter, painted eggs and kulich.

We offer you interesting ideas for the Easter, they will help you to prepare a rich and original festive table. Every cooked dish you can make holiday-themed. Use this collection of recipes, it will help you determine the menu for Easter.

Original Easter salads

Simple and familiar to all salads can be a little “refresh” after working on their design. Salad for Easter “chicken” is an interesting festive dish that will delight guests diningroom. Continue reading

Salad recipes for birthday child
Preparation for the birthday child includes a festive menu. All the dishes you serve must be not only tasty but also healthy. And what could be healthier salads? Recipes of…

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The strangest meals of the world
Traveling the world, one way or another, we have a great variety of dishes of different countries. Talking about "the most bizarre dishes in the world" is very relative. The…

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