Quick snacks to beer
History and localization of beer snacks is very complicated and almost defy systematic description. The diversity of varieties and kinds of beer made this drink is universal, and therefore a…

Continue reading →

How and what to drink sake - learn Japanese tradition
How to drink sake In Japanese mythology it is stated that the alcoholic beverage sake became an obligatory addition to the Imperial meal more than two thousand years ago. Cooked…

Continue reading →

The most dangerous food for health
The most dangerous food for health In today's world the term "food" carries an entirely different meaning than in ancient times. If our ancestors hunted their food in order not…

Continue reading →

remain

Help – the Names of meat dishes

Vegetarians not to read.

Dieters too.

(thinking) On an empty stomach – try too.

“. When Russia was preparing all the dishes in the Russian furnace, it was possible to do in one word “hot” for any roasted meat dishes. When in the homes of citizens there were plates, there was a need in the names of new dishes roasted in pans of meat. Now we fry a small piece (hot), and portions of various shapes and cut from different parts of the carcass. These dishes came from the West together with the plate and their names – Dutch, French, English and others.

Steak – borrowed from English and means literally translated “a piece of beef”. Natural steak cut in one piece from the thick end of beef tenderloin. However, since the clipping is only about 1% of the mass of mascara, for cooking steaks and use the other part – the thick and thin edge. In this case, the pieces of meat with a cut surface slightly discourage. The thickness of each steak 20-30 mm.

Prepared semi-finished product is sprinkled with salt, pepper, fried with fat in a pan prior to the formation from both sides crispy crust. Set for steak fries. On top of the steak, you can put fried onions or scrambled eggs from one egg. Continue reading

Recipe Salad Honey

I love original recipes! Because one species, the mood rises! Try to prepare a salad in the sun and it will appear on your Desk, and on cold, winter days….Warm, elevate mood and appetite. Because this salad is not only beautiful but also very tasty….

The mushrooms I use oyster mushrooms, they are so flavorful, cooked very quickly and pre-boil them is not necessary… in General, some pluses!

Onion cut into half rings, mushrooms – just chop. In vegetable oil fry onions and mushrooms for 10 minutes. Add salt to taste. Chicken breast pre-boil and cool. Remove the skin and cut into small cubes. Carrots carefully wash, cut, grind in a blender and fry in vegetable oil. Divide the roasted carrots into 2 parts. Vkrutuju cook the eggs and separate the yolks from the whites. Then, the yolks – grate with a fork, and proteins RUB on a small grater. RUB cheese on a small grater, add the garlic, passed through press 2 tablespoons of mayonnaise and mix into a homogeneous mass. Continue reading

Christmas recipes of the peoples of the world

Overseas exotic: Christmas recipes from different countries

Added by the user Eat at Home!

New year’s eve dinner – truly a work of culinary art, in whatever country you were in. Bright unusual viands’ll learn a lot about the predilections of the peoples of the world. Today we offer to your attention exotic Christmas dishes from different parts of the world.

Dancing frogs legs

Frog legs is a signature dish of French cuisine, which is very common in and South-East Asia. Most exquisite delicacy fried in deep fat or baked in bread crumbs. There is a festive variant of the dishes – frog legs in a tomato sauce. The preparation begins with him. To do this, in olive oil roast a clove of garlic and a stalk of celery. When the garlic has acquired a brownish tint, add 200 g of fresh tomatoes and stew for 10-15 minutes. Meanwhile in another pan fry frog legs, pre-roll them in flour. Continue reading

Saffron: the world's most expensive spice
The beautiful youth Crocus was in love with the nymph. Nymph loved him. The ancient gods were bored watching this idyll: they transformed the nymph into a Bush, and the…

...

Christmas recipes , Christmas table
Christmas table , which should be on the table When choosing dishes for new year table according to the Eastern calendar, should take into account not only the characteristics of…

...