Recipe Salad Honey
I love original recipes! Because one species, the mood rises! Try to prepare a salad in the sun and it will appear on your Desk, and on cold, winter days….Warm, elevate mood and appetite. Because this salad is not only beautiful but also very tasty….
The mushrooms I use oyster mushrooms, they are so flavorful, cooked very quickly and pre-boil them is not necessary… in General, some pluses!
Onion cut into half rings, mushrooms – just chop. In vegetable oil fry onions and mushrooms for 10 minutes. Add salt to taste. Chicken breast pre-boil and cool. Remove the skin and cut into small cubes. Carrots carefully wash, cut, grind in a blender and fry in vegetable oil. Divide the roasted carrots into 2 parts. Vkrutuju cook the eggs and separate the yolks from the whites. Then, the yolks – grate with a fork, and proteins RUB on a small grater. RUB cheese on a small grater, add the garlic, passed through press 2 tablespoons of mayonnaise and mix into a homogeneous mass.
Begin to form the salad:
At the bottom of a flat dish put the removable ring molds for baking cakes. And then all the prepared products put layers promazyvaya mayonnaise every 2 layers: Chicken breast – arenatural (one piece) – mayonnaise – mushrooms with onions – mashed yolks – curd – grated proteins . After we laid out all the layers, carefully remove the ring. And now, most importantly – start-to-FACE SALAD. In order to get the rays, you need to make a template out of cardboard. Cut sharp kitchen knife. Put the template on the top layer of lettuce in the hole and lay fried carrots. Draw rays across the diameter of the “ FACE ”! In the middle put the eyes, nose and mouth. You can rely on your imagination and make it out of black olives. But I just stuck black pepper, and mouth made from the same carrot. The remaining carrots to decorate the edges.