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Appetizers on skewers – a quick and tasty recipes

Today we would like to tell You about how to quickly and easily arrange a holiday for yourself and your friends right in the midst of everyday life. This will help You appetizers on skewers — an easy and affordable way of serving dishes. to make “skewers” can even the most inexperienced cook. Recipes skewers on a festive table is very diverse, you can find recipes for both meat eaters and vegetarians.

Canapés on skewers in essence are small sandwiches, or sliced products, simply strung on skewers and laid on a plate in the form of kebab. Most common foods for snacks on skewers – beef, ham, sausage, salted or smoked fish, shrimp, and fresh grilled vegetables, olives, all kinds of cheese, mushrooms and fruit. Snack on a skewer can be either with a bread base (in the form of pieces of puff pastry, bread, crackers), and without it.

In this article You will find ideas for cooking a variety of snacks on skewers. Their variety is simply amazing, especially because sustainable solutions: you can combine a variety of foods to suit Your taste. The main thing that canape was bright and spectacular.

Skewers on a festive table

To start sharing with You ideas how to make skewers for a festive table. In principle, in onwuzuruike on the table on skewers can enter absolutely any product at Your discretion. However, if You expect that Your table will be decorated with a festive appetizer on skewers, then choose a gourmet food, If you cook canapés with cheese, let it be the expensive and high quality cheese (Dor blue, brie, Camembert), as well as grapes, olives, fresh pineapple, etc. If you want to cook festive canapés skewers of meat, give preference to smoked sausage, smoked ham, meat cooked on the grill. Such products perfectly will be combined with cherry tomatoes, cucumber, feta cheese. As for fish and seafood, choose recipes based on salmon and shrimp, which are well complemented by the avocado, cucumber and capers.

Here are some simple but at the same time delicious recipes for canapes on skewers, which will decorate any festive table.

Recipe # 1 – canapes with shrimp and mango. For its preparation You will need a peeled boiled shrimp and fresh mango, diced. Company here can be also avocado. On skewers, you first need to thread the shrimp, then avocado, and top with mango. Very unusual and bright!

Recipe # 2 – appetizer with red fish. To prepare, take:

pieces of black bread sliced slices of salmon 300 g cream cheese – 100 g sour cream – 2 tablespoons lemon – 1 PC. dill – 1 bunch

Prepare the cheese paste for canapés, mix cream cheese, sour cream, juice of 1 lemon and chopped dill in a blender, add salt and pepper to taste.

Now collect canapés: a slice of bread spread the paste, put a piece of fish, decorate with a thin slice of lemon and a sprig of parsley. Ready!

Simple canapés on skewers

Skewers can decorate not only the elegant buffet, but also the regular get-together with friends. In such cases, You will gain simple canapés on skewers.

Recipe # 1 – simple and delicious combination of cheese, olives and ham. Simply cutting the ingredients in equal cubes and put them on skewers.

Recipe №2 – an unusual combination of bacon and prunes. Take prunes pitted and thinly sliced bacon. Fry the bacon in olive oil and wrap prunes in bacon, then skewer pierces them. Beautiful and delicious!

Recipe No. 3 – suitable for vegetarians. Consisting of skewers mozzarella, black olives, cherry tomatoes and leaves of fresh oregano. Even cut it is necessary nothing, simply take the cheese, olives and cherry tomatoes on skewers, interspersing them with leaves of oregano. Making skewers, easy recipes you can change and add, each time gaining new unusual combinations of flavors.

Chicken skewers

Holidays are not only adults but also our children! Feeding the finicky guests at the baby shower is really not easy! You will come to the rescue chicken skewers! Favorite dish of all kids — chicken on skewers — cooking is very simple and always turns out delicious. To prepare, take:

chicken fillet – 1.5 kg olive oil – 2 tablespoons onions – 2 cloves sour cream – 3 tablespoons lemon juice – 3 tbsp salt, pepper – to taste

Fillet cut into flat pieces.

Prepare the marinade for this mix the olive oil, sour cream, lemon juice, salt and pepper.

Chop the onion half rings, he will need to soften the meat.

Place the chicken in the marinade and leave overnight or better a day in the fridge.

Strung chicken on wooden skewers and fry them on the grill. Yum!

We wish You Bon appetit and happy holidays!

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