Quick pickled cabbage recipe with vinegar
Pickled cabbage for a few hours There are many different ways of pickling cabbage: cold, hot, fermented, pickled, sour, spicy, with carrots, beets. They all deserve attention, and no one…

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Appetizers on skewers - a quick and tasty recipes
Today we would like to tell You about how to quickly and easily arrange a holiday for yourself and your friends right in the midst of everyday life. This will…

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How to serve meals to the table?
The other day will be a posh meal where You play the role of hostess and organizer of the festival, but You don't know how to serve meals to the…

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food

5 most exotic fruits – culinary Israel news

A real foodie ought to try the most exotic fruits . 5 exotic fruits that are sure to taste.

Rambutan

Rambutan is an exotic fruit, fruit growing on a tropical tree in Southeast Asia. Rambutan is a small fruit, the size of a walnut, growing in clusters of 30 pieces. These are round balls with an elastic skin of red or yellow, covered with fine hairs with a length of 4-5 cm In the food consumed the flesh of the rambutan, covering the bone. This is a sweet transparent white gelatinous mass, very tender and pleasant to the taste.

Jackfruit

This fruit is grown in India, in Thailand and in Eastern Asia. In food use flowers, young leaves and fruits of jackfruit. For example, young leaves are added raw to a salad, the flowers are blanched and added to sauces. It is the largest edible fruit in the world, reaching lengths of up to 90 cm and width up to 30 cm Its thick skin is covered with numerous cone-shaped protrusions. Inside the fruit is divided into shares, which contain a sweet yellow pulp. To taste the flesh of the jackfruit is very reminiscent of banana and pineapple. Continue reading

What to cook for Easter

Interesting ideas

On the eve of the bright holiday, many ponder what to cook for Easter. To understand this will help a few interesting ideas below. It has long been thought that the table at Easter should be full of different dishes. For the holiday our ancestors grew herbs for decoration Easter table as a symbol of rebirth and renewal. Traditionally, on the table stood a wicker basket filled with greenery and colored eggs.

Each family of believers eagerly waiting for the onset of this bright spring holiday, you observe old traditions and customs. The Easter table in a rich family consisted of 48 different dishes, all of them were associated with the days of fasting ended. Main dishes for Easter was, of course, cottage cheese Easter, painted eggs and kulich.

We offer you interesting ideas for the Easter, they will help you to prepare a rich and original festive table. Every cooked dish you can make holiday-themed. Use this collection of recipes, it will help you determine the menu for Easter.

Original Easter salads

Simple and familiar to all salads can be a little “refresh” after working on their design. Salad for Easter “chicken” is an interesting festive dish that will delight guests diningroom. Continue reading

Extreme cuisine: Top 10 most exotic dishes

Part of any trip is discovering the local food, which in the literal sense of the expression “eyes on the forehead climb”. In this article we will introduce you to unusual culinary delights of different countries. But, as the author of Lonely Planet’s “Extreme cuisine” Eddie Lin: “the Difference between delicious and tasteless food consists of only two letters.”

Australia: large white larvae

These fleshy creatures were an important staple food of Australian aborigines for thousands of years. They grow up to 7 cm in length and are found in Central Australia in the roots nizkostvolnye and eucalyptus trees. There they Jivatma plant SAP before you turn into butterfly, if not to eat them before that. What if you still enjoy? This can only be compared to how bent a little balloon of liquid. It spreads out in your mouth like a SIP of red wine. Although the taste is more reminiscent of an egg.

Afghanistan: the testicles

Edible testicles come in all sizes: large bullish (also called “Rocky mountain oysters”) and small cock. The Chinese are fond of stewed testicles, and the Afghans are preparing lamb on a spit like a kebab. Continue reading

The salad with pickled cucumbers
Salad recipes are always in demand. This brand is a universal type of food. Exactly and I love them all without exception, because you can always prepare a salad with…

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The salad with pickled cucumbers
Salad recipes are always in demand. This brand is a universal type of food. Exactly and I love them all without exception, because you can always prepare a salad with…

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